Schär - Italy’s Number ONE range of wheat-free and gluten-free products now celebrating SEVEN years in South Africa - Schär is the market leader in this type of food product.

The range comprises pasta, cake and bread flour,
sweet and savoury biscuits, cracker toast and bread items.

Schär’s variety of natural gluten-free products without
preservatives has always meant that there is no need
to compromise taste and quality.

In 2007, with the exception of Lasagne and Tagliatelle,
all Schär’s pasta was approved as part of the Heart and
Stroke Foundation eating plan.
Kosher (certificate available).